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 Coatings Ingredients
Online Course

2023 Top Food Packaging Barrier Innovations for New Opportunities

On-Demand Course

Recorded onApr 27,2023

Innovation
(209 ratings)
Find new opportunities in food packagingby reviewinglatest barrier innovations, promising materials & technologiesforenhanced product shelf-life, improved safety, easier recycling, design flexibility…

Donald Rosato will share industry's major innovations from past 12 months, which include:
  • World’s first advanced recycled flexible PolyPropylene (PP)for premium brand, instant noodle, barrier food packaging, based onrecycled ocean bound plastic
  • Clear, anti-fogging PolyPropylene (PP) transparent lidto replace an Oriented PolyStyrene (OPS) earlier version for its ready meal food packaging.
  • High-barrier, Low Density PolyEthylene (LDPE),stand-up pouch that can be recycled in curbside recycling schemes.


(Check out the exclusive preview now!)

阅读完整的课程大纲

Donald Rosato Presented By:
Donald Rosato
Length:90 min

Course Type:Innovation
Level:Intermediate

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Package includes:

.wmv Courses Recording, Presentation Slides & Transcript of Q&A session

Why should you view this course?

Many game-changing barriers innovations have been launched in the food packaging sector lately, outdating some existing technologies & opening new opportunities like using高氧屏障材料,矿物油野生n barrier film…Join this course& you will be able to:

  1. Understand the key challenges of the food packaging industryand improve your product’s shelf-life, control its in-package atmosphere, increase food safety, reduce heavy packaging weight, enhance sustainability / minimize recycling, costs...

  2. Save time with a structured overview of latest innovationsproviding improved barrier protection againstoxygen, moisture, mineral oil…

  3. Prepare better for the futureby understanding in detail how latest barrier solutions and their combination with different class of polymers (PP, PE, mLLDPE, PA, EVOH, EVA, PLA, PET...) impact the food packaging landscape.
食品包装:最新障碍的解决方案

Who should view this course?

R&D & Marketing professionals用need to keep aware of latest advances in barrier technologies in the food packaging industry – from raw material producers to designers.

(Check out the exclusive preview now!)

Course Outline

The following sections will be covered during this session:
  1. Barrier Solutions for Food Packaging
    • Market Drivers for Barrier Food Packaging
    • Technology Trends in Barrier Food Packaging
    • Recycled Plastics Packaging Update

  2. Plastic Barrier Material Advances
    • New Barrier Material Developments
    • Barrier Compostable/Sustainable Materials
    • Nanotechnology and Additives in Barrier Materials
    • Materials for Active and Smart Packaging

  3. Developments in Barrier Packaging
    • Flexible Film High Barrier Development
    • Rigid Packaging High Barrier Development
    • Paper and Cardboard Packaging Solutions

  4. Food Packaging Barrier Applications
    • Flexible Barrier Packaging
    • Rigid Barrier Packaging
    • Smart/Active Packaging

  5. The Future in Food Packaging Barrier Technologies

  6. Major Barrier Food Packaging Players/References

  7. 30 Mins Q&A session- ask your questions directly to the expert !

Have a query? Email usfor any help!

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Members Reviews

Good update of the overview graph MVTR/OTR. Provided deep technical information on materials and properties used for barrier properties

Antoinette van B. , from Eastman Chemical BV

The course has given me an indication of the future behavior of the barrier industry.

Fabricio S. , from Cascades

Got access to technology I had no knowledge of. Information about biopolymers was an eye-opener !

Rajesh I. , from DIC India Ltd.

Excellent overview of multiple barrier packaging technologies and the companies that supply the services.

Kevin H. , from Avery Dennison

Nice overview of barrier packaging innovations. Time gain for us to do the same search. Thanks

Didier H. , from Eval Europe

The course gives a good overview of new and competing barrier technologies for food packaging.

Leonard D. , from Sun Chemical

The broad overview of developments that are being commercialized today was useful to me.

Steven de B. , from SABIC

Provided very good explanation of modern food packaging and barrier technology, as well as upcoming "green/sustainable" trends.

Benjamin A. , from Hewlett Packard (HP)

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